BEEF TERIYAKI

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Tender slices of sauteed beef topped with our homemade teriyaki sauce

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CHARBROILED STEAK

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10 oz cut of USDA choice steak grilled over an open fire and served w/ ginger sauce.

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STEAK AND SCALLOP

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10 oz USDA choice steak grilled on an open fire and served with scallops sauteed in butter, garlic and spicy cream sauce.

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STEAK AND SHRIMP

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Fire grilled 10 oz USDA choice steak served with pan seared shrimp topped with our spicy cream scampi butter sauce.

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TERIYAKI STEAK

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10 oz USDA choice steak glazed with teriyaki sauce and grilled on an open fire.

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TOMO BEEF RIB SPECIAL

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Marinated cross cut short ribs grilled on an open fire. Semi-sweet with a hint of garlic and ginger.

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YAKINIKU

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Thin tender slices of marinated ribeye beef sauteed with slivers of onions and green onions with a hint of ginger and garlic.

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